All natural 100% Mangalitsa. Slowly fermented and air dried 50-70 days.
Inspired by the Norcini (master salumieri) of Umbria & Emilia Romagna, Italy. This ancient style of salame consists of the most traditional flavors and ingredients of all Italian salami - Never to compromise the natural pork flavor to shine. Pure & Simple.
Ingredients: Natural Sea Salt | Italian Red Wine | Garlic | Black Pepper
2020 GoodFood Awards Winner
In honor of our humble Sicilian lineage, this salame is made from the beloved and well-known local ingredients, growing wildly on the island of Sicilia.
Ingredients: Natural Sea Salt | Sicilian-grown pepperoncini | Orange Zest | Oregano | Red Wine
2023 GoodFood Awards Finalist
An Incontro family heirloom. Traditional ingredients sourced from Reggio di Calabria, Italy, give this salame the unmistakable flavor and aroma of true, Soppressata di Calabria.
Ingredients: Natural Sea Salt | Calabrian-grown pepperoncini | Wild Fennel Seed
A combination of Mangalitsa pork & Certified Piedmontese beef - An extraordinary tasting experience of combining two gastronomic delights into a salame. Inspired by the origin and methods of Genoa.
Ingredients: Natural Sea Salt | Wine | White Pepper | Garlic
Traditional Southern Spanish style Chorizo. Inspired by La Sierra de Aracena. This version is straightforward and elegantly simple. Never masking the natural cleanliness of the pork, but subtly elevating the unctuousness with Smoky/Sweet Pimenton De La Vera.
Ingredients: Natural Sea Salt | Sweet & Hot Pimenton De la Vera | Garlic
Black Truffle and Mangalitsa salami - What else is there to say?! True luxury with real chopped truffles. No substitutes or fake mushroom flavorings.
Ingredients: Genuine Black Truffle | Earthy Red Wine
All Natural 100% Mangalitsa derived from the belly and shoulder meat. These spreads highlight the creamy, rich flavors of the Mangalitsa.
pronounced; (en-doo-yah)
THE undisputed salumi champion from Calabria, Italy. A spreadable, spicy/smoky salame. Our 'Nduja has a perfect balance of bold spice & sweetness. Naturally smoked and robust in color- packed with layers of nuanced flavors. 'Nduja is the perfect salame to highlight the wonderful complexities of 100% grown Peperoncino di Calabria.